This handmade Garam Masala Blend we make using our 80-year-old family recipe. Locally made in California. With no added preservatives, we make this Vegan salt free spice blend that can be added to any type of dish.
INGREDIENTS: Bay Leaf, Black Pepper, Cardamom, Cinnamon, Clove, Cumin, Dry Ginger
Peas Rice with Garam Masala Blend
Made in a kitchen that handles dairy, wheat, soy and tree nuts. Handmade. No added preservatives.
Cooking enhances the flavors of this Masala Blend. Store in a cool, dry place to preserve the aroma.
